Debra grew up in Leeds, after a year in Israel with JYSG she studied & obtained a degree in Catering & Hotel Management at Manchester Metropolitan University. She is married & has 3 children. Before working for Mizrachi Debra volunteered for the FED (in Manchester), taught Food & Nutrition in a girls high school (for 5½ years) & during covid started online cooking classes “in the kitchen with Debra”.